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Part-time & Full-time Catering Assistant, Maidenhead (job ref 086)

Monday - Friday: Part-time: 930am - 3pm, 25 hours paid per week. £6.50 per hour.

Monday-Friday: Full-time: 7am - 3pm, 37.5 hours paid per week. £6.50 per hour.

Working in a small team of 3 in a busy staff restaurant in Maidenhead you will be required to deliver great customer service everyday.
Duties include serving customers, food production, light cleaning duties, washing up, working on the till, making sandwiches and salad bar prep.

You will need to be a great communicator and have a flexible approach. Hard working and a great personality a must for this role.

Previous experience preferred but not essential as training will be given.

If you are interested in this position, please quote the job reference number above, together with the position you are applying for and Email us at This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

 

 

winner of best employer award

bartlett mitchell are delighted to be the winner of the Best Hospitality and Leisure Employer Award for Excellence 2006 at Springboard’s annual awards dinner which was held in London.

Judges of the award paid tribute to bartlett mitchell’s ‘joined up’ approach to people, adding "They have innovative ideas you would normally expect to see in large organisations. They have demonstrated that they really can 'Walk the Walk'

our award winning training

Follow the below link for a short film featuring June Harvey - HR + Training executive singled out for particular praise.

View Film

Fish!

Fish

We use the Fish! training philosophy

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