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Beautiful blueberries

I was reading the Daily Mail mail last Friday and found out some great news about "super-food" blueberries... we're going to pop this info on our bartlett mitchell DARE (Delicious and Responsible Eating) cards which we circulate at each site as part of our Healthy Eating campaign.

Eating blueberries can improve your memory and reverse the forgetfulness of old age, research revealed last week.

The discovery has implications for future treatment and prevention of degenerative diseases such as Alzheimer's.

Scientists found that compounds called flavonoids in blueberries and other fresh fruit interact with nerve cells, increasing communication between them and stimulating the regeneration of brain cells.

This can improve both short and long-term memory, the study in the journal Free Radical Biology and Medicine suggests.

The team behind the University of Reading research will now look at how flavonoid-rich diets affect those who have impaired cognitive function - the process of thinking, learning, and judging - including possibly Alzheimer's patients. Dementia - the decline of cognitive function - affects 700,000 in Britain and is expected to rise to one million in 20 years.

Blueberries have a lot of benefits... check 'em out here  

Bowl of blueberries

 

latest news items

David's on film

Our fabulous Creative Director, David James, has started a new hobby on YouTube. He's going to be adding a veritable feast of recipes on-line soon. 

Check them out here:

We think he's a budding Delia. Watch this space as the PearAcademy on-line training sessions are going to be growing!

 
WINNER Shine Awards 2010

 Wendy Bartlett, the illustrious Managing Director of bartlett mitchell has been awarded the "Travel, Tourism & Hospitality Entrepreneur of the Year" at The Shine Awards 2010. 

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latest press articles

Wendy Bartlett: a powerful person in Hospitality

It's official, Wendy is one of the Industry's movers and shakers in 2010 - so says The Caterer & Hotelkeeper's Top 100 Most Influential People in Hospitality.

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David's latest blog entry

Dinner for One

I discovered the other day that the sales of kitchen equipment designed for single-people, such as small saucepans, frying pans that can hold no more than one egg and single-cup teapots have soared by 140 per cent compared with a year ago, according to Debenhams.

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