Darryll Young won Cost Sector Catering Chef of the Year 2016. Darryll was presented with his award at the exciting awards ceremony held at the London Metropole Hotel.

The judges were impressed by Darryll’s enthusiasm and passion about food.

“Darryll doesn’t just do traditional, unless it’s a theme and a feature. He has helped drive sales up in all areas and has improved on absolutely every measurable score we monitor in our business. He not only sets the example for the company in how he behaves, but his team does as well.”

Francois Gautreaux – MD

Marketing Director

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