Environmental sustainability occurs when our systems and processes reduce the environmental impact of our offices, food and operations.
| Target | Results 2019 | Result 2020-21 | Goal 2022 | SDG | |
|---|---|---|---|---|---|
| Retain ISO 50001: 2001 | ISO 50001: 2011 attained | Retain ISO 50001: 2011 | 13 | ||
| Retain ISO14001 | Maintained ISO 14001 | Retained ISO14001 | Retain ISO14001 | 12 | |
| Fund 1 water pump a month to provide drinking water to improve lives in Malawi | 13.5 wells over 12 months | 1 well over 12 months (significantly lower due to pandemic) | 7 pumps over 12 months | 6 | |
| Only use green cleaning products | 100% Delphis Eco award-winning eco- cleaning products are used by teams | 100% Delphis Eco award-winning eco-cleaning products are used by teams | Continue to use Delphis Eco in all client sites apart from 3 where client dictates use of another company | 12 | |
| Reduce environmental impact of Grab and Go packaging | 100% of sites now use fully recyclable or compostable packaging | 100% of sites now use fully recyclable or compostable packaging | Maintain 100% | 12 | |
| Create carbon neutral communications | 100% of carbon produced during Read Your Wrap production is offset by planting trees with the Woodland Trust | 100% of carbon produced during Read Your Wrap production is offset by planting trees with the Woodland Trust | Maintain 100% level of carbon neutral communications and promote e-ordering and e-menu platform | 12 | |
| Increase use of reusable cups and water bottle | Promoted and sold circa 5000 Chilly’s bottles and Perkee ecoffee cups in client sites | Pandemic restrictions resulted in increased disposable usage | Reintroduction of reusable cups and removal of restaurant disposables in line with pandemic government guidelines | 12 | |
| Serve sustainable fish | 100% of fish is bought from the safely sourced list which is endorsed by the SRA, MCS and MSC | 100% of fish is bought from the safely sourced list which is endorsed by the SRA, MCS and MSC | Continue to source 100% of fish from sustainable list | 14 |
